Good Manufacturing Practices (GMP) provide a foundation for any food safety system. They are a series of hygiene rules, product handling guidelines, sanitation procedures, and operational conditions required to produce safe foods. The FDA’s Food Safety Modernization Act (FSMA) has elevated...View Course Details »
We offer training courses in a variety of STEM, business, leadership, and industry-specific subject areas for both degree and non-degree programs. Offerings include short courses and open online classes in more than 15 subject areas leading to continuing education units (CEUs) and course or program completion certificates. Whether you are upgrading your skill set, sharpening your expertise, or future-proofing your career, what you learn in a GTPE continuing education course can be applied to your job or your life immediately.